Mrs. W. H. Wilson's New Cook Book

Mrs. Wilson's plain-spoken new cook book — farina to fruit cake in level measures and few words.

Preserves

1 recipe in this part of Mrs. W. H. Wilson's New Cook Book.

Watermelon or Citron Preserves

10 lbs. melon rind. 10 lbs. sugar. 1 cup cinnamon bark. 1/4 lb. ginger root. 1/2 oz. alum. 1/2 cup salt. 7 quarts water. Peel melon rind…

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