Mrs. W. H. Wilson's New Cook Book

Mrs. Wilson's plain-spoken new cook book — farina to fruit cake in level measures and few words.

HomeBreads › Pop Overs

Pop Overs

1 cup flour. 1 cup sweet milk. 1/2 teaspoon salt. 2 eggs. Mix carefully and pour into greased rings.

Bake in hot oven 30 or 35 minutes until crisp and brown.

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