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Anchovy Salad

Six anchovies, two heads of lettuce, six button onions, parsley, two lemons, one tablespoonful of oil.

Remove the bones, heads and tails of the anchovies. Wash the lettuce and arrange it on a salad dish. Add the onions chopped finely, parsley, sliced lemon and anchovies. Pour over the juice of a lemon mixed with a tablespoonful of oil.