Ninety-Nine Salads and How to Make Them

Ninety-nine salads and how to make them — the 1890s salad course, dressing by numbered dressing.

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Cabbage Salad, No. 1

One small cabbage, four stalks of celery, one pint of mayonnaise dressing, parsley.

Shred the cabbage; add the celery, which has been cut into dice. Place in a salad bowl and pour over it the mayonnaise dressing. Garnish with parsley.

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