Sherbet Tea
Place a spoonful of lemon sherbet in a glass with two tablespoonfuls of lemon syrup and a dash of acid phosphate. Nearly fill the glass with cold tea, and add a little cracked ice and soda water. This is a delicious drink for hot days.
Five hundred delicious drinks and no bar bill — Prohibition-eve refreshment from 1919, tea to temperance punch.
Place a spoonful of lemon sherbet in a glass with two tablespoonfuls of lemon syrup and a dash of acid phosphate. Nearly fill the glass with cold tea, and add a little cracked ice and soda water. This is a delicious drink for hot days.