Home › Sandwiches › French Fruit Sandwiches

French Fruit Sandwiches

Chop the fruit very fine; use a mixture of cherries, plums, pineapple and angelica root; moisten with wine, orange or lemon juice. Use lady-fingers or bread for the covering. If bread is used, spread lightly with butter; if cake be your choice, spread very lightly with marmalade. Use just enough butter or marmalade to keep the coverings together.