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Scallop Salad
Soak the scallops in salted water (a tablespoonful of salt to a quart of water) one hour; rinse
Salads, sandwiches and chafing-dish dainties from the Boston Cooking-School's magazine editor, with fifty photographed dishes.
Home › Salad Dressings › Scallop Salad
Soak the scallops in salted water (a tablespoonful of salt to a quart of water) one hour; rinse