Salads, Sandwiches and Chafing-Dish Dainties

Salads, sandwiches and chafing-dish dainties from the Boston Cooking-School's magazine editor, with fifty photographed dishes.

HomeSalad Dressings › Scallop Salad

Scallop Salad

Soak the scallops in salted water (a tablespoonful of salt to a quart of water) one hour; rinse

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