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Celery Relish

1½ cups chopped celery 4 teaspoons powdered sugar 1/2 teaspoon mustard 1 teaspoon salt 1½ teaspoon mustard 1/4 cup vinegar Mix ingredients in order given. Cover and let stand in a cold place one and one-half hours. Drain off the liquid before serving. When preparing celery include some of the small tender leaves. 1 onion