Chocolate Pie
2 tablespoons butter 34 cup sugar 1 egg 1/2 cup milk 1½ cups flour 2 teaspoons baking powder Mix and bake same as Cream Pie. Split layers, and spread between and on top of each a thin layer of Chocolate Frosting.
The book that taught America to measure. Fannie Farmer's 1896 classic replaced the pinch, the lump and the teacup of the old receipts with the level cup and the level spoon — and then filled eight hundred pages with what to do next.
2 tablespoons butter 34 cup sugar 1 egg 1/2 cup milk 1½ cups flour 2 teaspoons baking powder Mix and bake same as Cream Pie. Split layers, and spread between and on top of each a thin layer of Chocolate Frosting.