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Chocolate Loaf Cake

2 tablespoons butter or short- 2 teaspoons baking-powder ening

1 cup milk

1 cup sugar

2 cups seeded raisins

2 tablespoons grated chocolate

12 black walnut-meats

2 cups flour

½ teaspoon vanilla extract

Cream the butter or shortening; add the sugar and continue creaming. Melt the chocolate over hot water, and add. Mix and sift the flour and baking-powder and add alternately with the milk. Add the raisins, broken nut-meats well floured, and the flavoring. Mix well. Bake in a loaf pan 360° F. for fortyfive minutes. When cool, frost with boiled or chocolate frosting.