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Shrimp Salad

1 pint cooked shrimps or Lettuce, shredded celery, or prawns, fresh or canned shaved cabbage

Marinade

Mayonnaise or other dressing

Marinate the shrimps and serve whole on lettuce, shredded celery, or finely shaved cabbage, and cover well with a mayonnaise or other dressing. Canned shrimps are excellent for salads.