The Butterick Cook Book

The pattern company's cookbook, 1911 — thirty-two chapters from appetizers to the fireless cooker.

HomeFish › Baked Live Lobster

Baked Live Lobster

Prepare as for broiling. Lay the lobster in a baking-pan, shell side down, season with salt, pepper and butter. Bake about forty minutes in a hot oven, basting it twice with melted butter.

← Broiled Live LobsterCreamed Lobster →