The Dixie Cook-Book

“The best is none too good.” Southern family receipts gathered across generations and printed in Atlanta in 1883 — and, in the same volume, everything else a household was expected to know: the laundry, the sick-room, dressmaking, babies, and a year's bill of fare.

HomeIndex To Cookery Recipes › Carrots

Carrots

Pie 296 Italian.. 105 When in season .427 Stew... .296 Peach .104 Stewed 327 When in season. 427 Pine-apple.. 104

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