The Dixie Cook-Book

“The best is none too good.” Southern family receipts gathered across generations and printed in Atlanta in 1883 — and, in the same volume, everything else a household was expected to know: the laundry, the sick-room, dressmaking, babies, and a year's bill of fare.

HomeIndex-Supplementary › Mutton (How carved How cut up)

Mutton (How carved How cut up)

.514 666 .668 How carved.. .511-512 642 How cut up... ..514 .666 To select. .504 Nails, to drive. 644 Neck, beauty of .573 A good.

A valuable Alger Cherokee....... .629 Neuralgia.... 632-653 .630 Nipples. .653 .643

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