The International Cook Book

Over three thousand recipes from the man who cooked at Delmonico's — French sauces, Italian pastas, Indian curries and American pies, the whole eating world of 1906 in one volume.

HomeThe World's Kitchen › Charlotte Russe Au Cafe

Charlotte Russe Au Cafe

Prepare a charlotte russe, mixing well two tablespoons strongly made cold coffee in the whipped cream.

← Noisettes of Mutton, NorwegienneFried Poached Eggs, Perigueux →