Home › The World's Kitchen › Mutton Chops with Mashed Potatoes
Mutton Chops with Mashed Potatoes
Neatly trim and flatten six tender mutton chops. Mix on a plate a tablespoon oil with teaspoon salt and half teaspoon pepper, repeatedly turn the chops in the seasoning, arrange on a broiler and cook for five minutes on each side. Dress mashed potatoes on a hot dish, pyramid-like, arrange the chops one overlapping another around the potatoes and serve.