The International Cook Book

Over three thousand recipes from the man who cooked at Delmonico's — French sauces, Italian pastas, Indian curries and American pies, the whole eating world of 1906 in one volume.

HomeThe World's Kitchen › Mutton Chops with Mashed Potatoes

Mutton Chops with Mashed Potatoes

Neatly trim and flatten six tender mutton chops. Mix on a plate a tablespoon oil with teaspoon salt and half teaspoon pepper, repeatedly turn the chops in the seasoning, arrange on a broiler and cook for five minutes on each side. Dress mashed potatoes on a hot dish, pyramid-like, arrange the chops one overlapping another around the potatoes and serve.

← Crayfish, BordelaiseMulligatawny, Osaca →