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Vanilla Eclairs
Prepare the eclairs exactly the same as chocolate eclairs substituting a glace vanilla for the chocolate.
Over three thousand recipes from the man who cooked at Delmonico's — French sauces, Italian pastas, Indian curries and American pies, the whole eating world of 1906 in one volume.
Home › The World's Kitchen › Vanilla Eclairs
Prepare the eclairs exactly the same as chocolate eclairs substituting a glace vanilla for the chocolate.