The Modern Method of Preparing Delightful Foods

Ida Bailey Allen tells the story of American corn — Plymouth breakfasts to the Great War — and hangs a day's four meals on it, for the company that made Karo and Mazola.

Home › Unusual Recipes › Creamed Karo Balls

Creamed Karo Balls

Prepare Creamed Karo and add three-fourths the quantity of desiccated cocoanut, chopped nut meats or a mixture of cocoanut, nut meats and chopped raisins. Form into balls the size of marbles, roll in chopped, desiccated cocoanut or nuts, let stand over night, then roll in paraffine paper.

Read next

← Creamed Karo SandwichesSalted Peanuts →