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Coffee (Baked Beefsteak-Cut pounds)

*Baked Beefsteak-Cut 2 pounds of sirloin, 1/2 inch thick. Mix 1 cup breadcrumbs, 1 tablespoon Crisco, 1 tablespoon chopped parsley, ½ tablespoon chopped onion, 1/2 teaspoon each of salt, pepper, and red pepper, 1/2 teaspoon kitchen bouquet, and moisten with stock. Spread this over steak and roll it up, fastening with skewers or tying, and put on rack in roasting pan. Add 1/2 cup stock, and bake ½ hour, basting often. Place on hot platter, and pour around it sauce made from 2 tablespoons Crisco and 3 tablespoons flour blended together, with salt and pepper to taste, and 1½ cups beef stock cooked until boiling, then strained and added to 1 tablespoon Worcestershire sauce.

December 2