Home › Soup › Bean Soup (Soak well one and a half pints)

Bean Soup (Soak well one and a half pints)

Soak well one and a half pints of good beans for about ten hours. Place them over the fire with five quarts of water and one pound of salt pork, Boil slowly three or more hours and add a little pepper. Strain and serve with slices of lemon.