The Twentieth Century Home Cook Book

Practical recipes and household wisdom from 1906 — when the icebox was high technology and dinner had nine courses.

HomeMeats › How To Cook Pig'S Feet

How To Cook Pig'S Feet

Clean the feet well and soak until very white. Wrap each foot in a piece of cloth-tieing it well with a cord. Boil them three or four hours; let them remain in the cloths till needed. When cooked in this way they will be found very delicate and tender, and are nice for frying, broiling or pickling.

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