Breakfast, Dessert, Supper

Four hundred recipes from Auburn, New York, 1881 — the oldest cookbook here, and the only one written by a woman for herself.

HomeSupper › Cocoanut Candy

Cocoanut Candy

Boil one pound granulated sugar, with one grated cocoanut and the milk of the nut, boil slowly until thick, pour it out on buttered plates.

← TaffyMacaroons →