Breakfast, Dessert, Supper

Four hundred recipes from Auburn, New York, 1881 — the oldest cookbook here, and the only one written by a woman for herself.

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Rice Griddle Cakes

One bowl cooked rice, one bowl flour, one teaspoonful soda, two teaspoonfuls cream tarter, a little salt, and enough sweet milk to make it the right consistency. Sour milk can be used instead of sweet, but in that case use the soda without the cream tarter.

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