Buckeye Cookery

Tried and approved: the great American housekeeping bible of 1880.

HomeFood For The Sick › CURRANT SHRUB

CURRANT SHRUB

Make the same as jelly, but boil only ten minutes; when cool, bottle and cork tight, (see directions for canned fruits). Raspberry, strawberry and blackberry shrubs are made in the same way; when used, put in two-thirds ice-water.

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