Crullers And Doughnuts
Crullers And Doughnuts
To cook these properly the fat should be of the right heat. When hot enough it will cease to bubble and be perfectly still; try with a bit…
Crullers
Two coffee-cups sugar, one of sweet milk, three eggs, a heaping table-spoon butter, three tea-spoons baking-powder mixed with six cups…
Fried Cakes
One coffee-cup of not too thick sour cream, or one of sour milk and one table-spoon of butter, two eggs, a little nutmeg and salt, one…
Corn Meal Doughnuts
A tea-cup and a half boiling milk poured over two tea-cups meal; when cool add two cups flour, one of butter, one and one-half of sugar…
Cream Doughnuts
Beat one cup each of sour cream and sugar and two eggs together, add level tea-spoon soda, a little salt, and flour enough to roll.-Mrs…
Doughnuts
One egg, a cup rich milk, a cup sugar, three pints flour, three tea-spoons baking powder, (or one and a half measures Horsford's Bread…
North Star Doughnuts
One and a half cups sugar, one of sour milk, half cup butter, three eggs, a level tea-spoon soda, spice to taste, and flour to roll. - Mrs…
Raised Doughnuts
Peel and boil four good sized potatoes; mash fine, and pour boiling water over them until of the consistency of gruel; let cool, add a…
Berlin Pancakes
Roll out dough slightly sweetened and shortened, as if for very plain doughnuts; cut in circles like biscuit, put a tea-spoon currant jam…
Cookies And Jumbles (Fat They will be perfect)
fat. They will be perfect globes when done, a little smaller than an orange. -Mrs. L. S. Williston, Heidelberg, Germany.
Trifles
A quart flour, a cup sugar, two table-spoons melted butter, a little salt, two tea-spoons baking powder, one egg, and sweet milk sufficient…
Cookies And Jumbles (These require a quick oven)
These require a quick oven. A nice "finishing touch" can be given by sprinkling them with granulated sugar and rolling over lightly with…
Ada'S Sugar Cakes
Three cups sugar, two of butter, three eggs well beaten, one teaspoon soda, flour sufficient to roll out.
Cookies (One cup butter two of sugar)
One cup butter, two of sugar, one of cold water, half tea-spoon soda, two eggs and just flour enough to roll. - Mrs. Mary F. Orr.
Eggless Cookies
Two cups sugar, one of milk, one of butter, half tea-spoon nutmeg, half tea-spoon soda, flour to make thick enough to roll.
Good Cookies
Two cups sugar, one of butter, one of sour cream or milk, three eggs, one tea-spoon soda; mix soft, roll thin, sift granulated sugar over…
Lemon Snaps
A large cup sugar, two-thirds cup butter, half tea-spoon soda dissolved in two tea-spoons hot water, flour enough to roll thin; flavor with…
Nutmeg Cookies
Two cups white sugar, three-fourths cup butter, two-thirds cup sour milk, nutmeg or caraway seed for flavor, two eggs, half teaspoon soda…
Pepper-Nuts
One pound sugar, five eggs, half pound butter, half tea-cup milk, two tea-spoons baking-powder, flour enough to roll. -Mrs. Emma G. Rea.
Sand Tarts
Two cups sugar, one of butter, three of flour, two eggs, leaving out the white of one; roll out thin and cut in square cakes with a knife…
Cocoa-Nut Jumbles
Two cups sugar, one cup butter, two eggs, half a grated cocoanut; make just stiff enough to roll out; roll thin. -Mrs. Ida M. Donaldson…
Jumbles (One and a half cups white)
One and a half cups white sugar, three-fourths cup butter, three eggs, three table-spoons sweet milk, half tea-spoon soda and one of cream…