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MANNA AND MILK

Take a quart of fresh skim milk, and boil in it one ounce of manna; drinking this quantity cool, in small draughts, at intervals during the day, is good for consumptives.

TO PREVENT SKIN FROM DISCOLORING AFTER A BRUISE.-Apply immediately, or as soon as possible, a little dry starch or arrow-root, moistened with cold water, or rub over with common table butter.