Oysters
.295 Chow-chow. .257 Tomato, green .222 Boiled 297 Chopped 259 To prevent bursting....211 Broiled .297 Cucumber. .258 Juice running over. ..211 Broiled with Pork. .297 French.... .262 Juice soaking through..211 Croquettes.. 297 Kettle for.. .254 Vinegar..... 222 Curried.. 298 Onions .262 Whipped cream ........216 Deviled. 298 Peach mangoes. .261 Pie Crust, Aunty Phelps..212 Escaloped ..298 Peppers. .262 Pigeons, to cook.. ...168 For soups.... .295 Piccalilli ...262 Pig, baked 202 Fried .299 Pyfer 262 PINE-APPLES.. 160 Fricasseed .300 Ripe tomato 263 Canned 124 Fritters 301 Spanish.... 263 To keep. .164 Omelet. .301 To bottle. .254 Plums, canned. .125 Panned.. 301 To put up 254 Pocket-books .36 Pickles... ..302 Variety .263 Popovers .35 Pie.. ..301 Virginia mixed. 264 PORK.