Home › Fragments › PHILADELPHIA SCRAPPLE
PHILADELPHIA SCRAPPLE
Mix potatoes (or any cold vegetables) and meat, turn into a skillet with meat gravy from previous day. Stir up until dry and crisp, resembling a very dry hash; serve in small deep dish.
Tried and approved: the great American housekeeping bible of 1880.
Home › Fragments › PHILADELPHIA SCRAPPLE
Mix potatoes (or any cold vegetables) and meat, turn into a skillet with meat gravy from previous day. Stir up until dry and crisp, resembling a very dry hash; serve in small deep dish.