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APPLES (a la Marie)
Pare some large, firm apples, and scoop out the core without dividing them. Fill the cavity with cream or custard. Cover each apple with a little short crust, with a sort of knot or bow at the top, and bake in a moderate oven. Serve with sifted sugar. Time to bake, half an hour. Sufficient, one for each person. Probable cost, 2d. each.