Home › The Principles of Cookery › Cakes
Cakes
Directions for making a large variety of cakes will be found under their respective headings, for which see classified index at end of volume.
From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.
Home › The Principles of Cookery › Cakes
Directions for making a large variety of cakes will be found under their respective headings, for which see classified index at end of volume.