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Ginger Egg Flip

Beat up four eggs with half a pint of good mild ale, add half an ounce of grated ginger. Boil one and a half pints of mild ale, and add half a pound of crushed brown sugar-candy; stir, and add it gradually to the eggs, etc., stirring all the time. Beat hard for a few minutes, and serve hot. Probable cost, 1s.