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Lobster, Cold, Dressed

Pick the meat from the shell, mince it finely, and mix it with a little salad dressing, or with a few bread-crumbs, a little salad-oil, pepper, mustard, and vinegar, the quantities to be regulated by taste and the size of the lobster. Probable cost, from 1s. 6d. Sufficient, a medium-sized lobster for two or three persons.