Cassell's New Dictionary of Cookery

From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.

HomeThe Principles of Cookery › SHREWSBURY CAKES (another way) (Take one part of sifted sugar)

SHREWSBURY CAKES (another way) (Take one part of sifted sugar)

Take one part of sifted sugar and three parts of flour, and to every pound of sugar add one grated nutmeg and three eggs. Mix well, and from these ingredients into a dough with melted butter and a little rose-water. Bake in the usual way.

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