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Strawberry Ice Made with Jam

Although strawberry ices may be made with jam for convenience, they will not equal in flavour those made with fresh fruit. Take half a pound of strawberry jam; mix with it a pint of cream, or milk and cream mixed, and the strained juice of a lemon. Rub the mixture through a fine sieve into the freezing-pot, and freeze in the usual way. Put it into a mould, set it again in ice, and let it remain until wanted.