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Tea, Cold

The value of cold tea as a beverage is not sufficiently known. Literary men and others accustomed to a sedentary occupation would find one or two cups of cold tea taken without either milk or sugar to be as stimulating as the same quantity of sherry, whilst there would be no fear of the drowsiness or diminution of the working power which might arise from imbibing either wine or spirit. The taste for cold tea is an easily acquired one, and worth cultivating by those who require an occasional and harmless stimulant.