From Aberdeen Crullas to Zwiebach — the vast Cassell's dictionary with a recipe for everything, each priced to the penny ('Probable cost, 2s.'), plus the whole science of the 1912 kitchen.

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Vegetable Cutters

By means of these little instruments vegetables are cut into fanciful shapes, to the great improvement in appearance of those dishes in which vegetables form an important feature.

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Vegetable Cutters

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