The Catskill Cook Book

A whole Hudson Valley village's best recipes, signed by name — compiled by the Ladies' Sewing Society of St. Luke's Church in 1911.

HomeVillage Receipts › Graham Gems

Graham Gems

One-half cup sugar, one tablespoon of melted butter or lard, one egg, one teaspoon salt, one cup milk, one and one-half cup of graham flour, two teaspoons of baking powder.

— Mrs. H. Leroy Austin

← Vienna RollsCorn Bread (One cup of meal two cups) →