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Mocha Cake

Two eggs beaten light, one cup of sugar beaten gradually, one and one-half cups of flour, with two teaspoons of baking powder sifted with flour; add last one cup of boiling water in which is melted one teaspoon of butter, a little salt and flavor with vanilla. Filling-One teaspoon of butter creamed with one heaping cup of confectioner's sugar, two teaspoons of strong coffee, two teaspoons of cocoa; flavor with vanilla; whip with fork.