SEVILLE ORANGE
the "bitter" or Bigarade type. See ORANGES.
Recipes that use seville orange
5 dishes across the Historical Foodie library call for seville orange.
The Epicurean · 5
- No. 182 White Stock for Meats and Vegetables Blanc pour cuisson de Viandes et Legumes
- No. 3165 To Filter Fruit Juices, to Flavor Syrups with Zest and to Flavor
- No. 3470 Fiori Di Latte with Violets, Burnt Almonds and Pistachios Fiori di Latte a la Fleur de Violette, aux Pralines et aux Pistaches
- No. 3572 Seville Oranges, and Orange Macedoine Baskets Oranges a la Seville et Paniers d'Oranges Macedoine
- No. 831 Marinated Tunny Fish, Sardines, Gurnet and Accola Thon Marine, Sardines, Grondins et Accola