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Beverages: Grated
Tutti-Frutti Punch. 2 quarts water, 1 pound sugar, Grated rind 2 lemons, Grated rind 4 oranges, Squeeze the juice from the lemons and remove the pips. Put it into the punch bowl with the sugar and stir until dissolved. Slice the oranges, shred the pineapple, hull and wash the berries; then add them all to the lemon juice. Put a large cube of ice in the punch bowl. Just before serving, add the carbonic water, which has previously been chilled.
Cider Eggnog.
To each quart of cider allow 4 eggs.