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Superior Pudding

4 eggs. 1 quart of milk. 1 cup of sugar. 2 tablespoonfuls of flour. Beat the sugar, flour, and yolks of the eggs together, with one cup of the milk, scald the remainder of the milk and put the above in it. Flavor with lemon or vanilla. Beat the whites of the eggs to a stiff froth, add a little sugar, spread on top of the pudding, and brown slightly.--Mrs. D. C. K.