Housekeeping in Old Virginia

Seventeen hundred recipes from the housewives of Old Virginia — Sally Lunn and beaten biscuit, brandy peaches and Brunswick stew — gathered in 1879 by Patrick Henry's granddaughter, with tributes from the First Lady down.

HomeCookery › To Boil Hominy (Soak in hot water)

To Boil Hominy (Soak in hot water)

Soak in hot water the overnight. Next morning wash out in two waters and boil thoroughly. A little milk added to the water whitens and seasons. It.--Mrs. W.

← Fried HominyTo Stew, Fry, or Broil Mushrooms →