More from the Kitchen
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- To Boil Green Corn
- To Cook Crabs
- To Cure Lard
- To Dress Chine
- To Dress Reed Birds
- To Fry Liver
- To Fry Sliced Potatoes
- To Make Souse from Hog's Feet
- To Roast Shoat
Seventeen hundred recipes from the housewives of Old Virginia — Sally Lunn and beaten biscuit, brandy peaches and Brunswick stew — gathered in 1879 by Patrick Henry's granddaughter, with tributes from the First Lady down.