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Graham Cracker Cake (T lemon extract t salt Mrs)

1 t lemon extract 14 t salt Mrs. Graeff. 32 graham crackers, rolled very fine Cream sugar and butter, add yolks, beat well. Add alternately the sour milk with soda and the graham crackers, salt and lemon. Fold in stiffly beaten whites. Bake in layers in moderate oven. Good with lemon filling.

Edna F. Doerschuk. 1½ C graham crackers, rolled fine