Low Cost Recipes

Feeding a family well on little, 1914 - soups to cakes, with every left-over accounted for.

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Creamed Raw Potatoes

Cut 6 raw potatoes into dice. Boil ten minutes in boiling salted water. Drain off the water. Add milk to cover, and let simmer until potatoes are tender. Then add I teaspoonful of butter, chopped parsley, salt and pepper. Shake well and serve.

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