Index
Roast Mutton, Breton Style, 44 Shepherd Pie, 48 Spiced Mutton, 45 (Lamb) Braised Breast of Lamb, 48 Braised Lamb's Liver, 49 Breaded Breast of Lamb, 48 Crown of Lamb with Peas, 49 Liver Boulettes, 50 Shoulder of Lamb, Stuffed, 49 (Pork, etc.) Bacon Fritters, 54 Boiled Ham, Deviled, 51 Ham and Egg Tartlets, 51 Ham Canapés, 53 Ham Croquettes, No. 1, 52 Ham Croquettes, No. 2, 53 Ham Pie, 51 Philadelphia Scrapple, 56 Pork Tenderloins, 54