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Celery Sandwiches

Mix one cup finely shredded celery, one fourth cup finely chopped nuts, and one fourth cup chopped olives. Moisten with mayonnaise and spread between thin slices of brown bread.

Cheese Sandwiches No. I Mix one cream cheese with an equal amount of chopped walnuts; add a few grains of cayenne, season with salt, and moisten with cream. Use for a filling for graham sandwiches. Cheese Sandwiches No. 2 Pound one quarter pound American cheese with two tablespoons butter, a few grains cayenne, and one teaspoon mustard; moisten with tarragon vinegar, and spread between thin slices of white bread.

Cheese Sandwiches No. 3 Mix one cream cheese with an equal amount of chopped pimolas; season with salt and cayenne, and moisten with cream or mayonnaise.

Use for a filling for white or brown bread sandwiches. Chicken Sandwiches No. I Mix one cup chopped chicken with one fourth cup mayonnaise. Spread between thin slices of buttered bread. Chicken Sandwiches No. 2 Mix one cup chopped chicken with one cup chopped almonds; moisten with cream; season with salt and paprika. Use for filling for entire wheat bread sandwiches.