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Graham Griddle Cakes

1 cup graham 2 teaspoons baking powder ½ cup flour 2 eggs 1 tablespoon sugar 11 cups milk 1 teaspoon salt Scald milk, and pour on to graham flour. When cold, add remaining ingredients; beat well and cook as Griddle Cakes. 2 cups bread crumbs 2 cups scalded milk 1 teaspoon salt