Mrs. Beeton's All About Cookery

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Smelts, Baked

INGREDIENTS.- 12 smelts, bread-crumbs, 1/4 lb. of fresh butter, 2 blades of pounded mace; salt and cayenne to taste. dozen.

SNIPES, TO DRESS.

AVERAGE COST, 18. 6d. to 2s. per Wash, and dry the fish thoroughly in a cloth, and arrange them nicely in a flat baking-dish. Cover them with fine breadcrumbs, and place little pieces of butter all over them. Season, and bake for 15 minutes.

Just before serving, add a squeeze of lemonjuice, and garnish with fried parsley and cut lemon.

SEASONABLE from October to May.

Sufficient for 6 persons.

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