Clam and Other Chowders

13 recipes in this part of Outdoor Cooking.

WHATEVER THE LOCALE, beach chowder makers generally agree that a proper potful begins with the slow frying of bits of salt pork. But from…

I QUART SHELLED CLAMS 1/2 CUP DICED SALT PORK I MEDIUM ONION, SLICED 4 CUPS DICED RAW POTATOES 2 CUPS BOILING WATER CLAM LIQUOR 4 CUPS…

The Tough Club Clam Chowder has won thousands of votes for Tammany in New York and is still going strong. It is made on this Gargantuan…

3 SLICES SALT PORK 2 CUPS CHOPPED ROUND CLAMS CLAM LIQUOR I QUART BOILING WATER I QUART POTATOES, SLICED THICK I ONION, SLICED SALT AND…

3 CUPS SOFT-SHELL CLAMS 3 CUPS WATER 3 OUNCES SALT PORK I SLICED ONION 3 MEDIUM-SIZED POTATOES, CUBED 21/2 TABLESPOONS BUTTER I 13/4 CUPS…

Catch a young cod or haddock weighing around 3 pounds. Skin and fillet him, saving head and bones. Cut fillets into 2-inch pieces. Cover…

Almost any sort of sea food can be substituted for clams or fish in the above recipes: crab meat, scallops, oysters, lobster, or any of…

2 POUNDS FRESH-WATER FISH 1/2 POUND SALT PORK, CHOPPED 5-6 POTATOES I CAN TOMATOES I LARGE ONION, SLICED SALT AND PEPPER Cut fish in 2-inch…

(For a large fishing party) "Cod (pike, or other big fish) of 10 or 12 pounds well cleaned, leaving on the skin, cut into slices 11/2…

2 OUNCES LARDING PORK, DICED I ONION, SLICED 2 CUPS BOILING WATER 11/2 CUPS POTATOES, SLICED I CUP MILK I TEASPOON SUGAR 2 CUPS FRESH CORN…

1/4 POUND BACON, DICED 2 ONIONS, CHOPPED I CAN TOMATOES 2 POTATOES, DICED 2 POUNDS CANNED BAKED BEANS I QUART WATER SALT Use an iron kettle…

2 SLICES BACON, DICED I CUP CHOPPED STRING BEANS OR GREEN PEAS I OR 2 CUPS TOMATOES 1/2 CUP CHOPPED ONIONS I CUP DICED POTATOES 1/4 CUP…

3 TABLESPOONS FAT I ONION, SLICED 3 COOKED CARROTS, DICED 2 CUPS TOMATOES SALT I CUP COOKED SPLIT PEAS 2 CUPS COOKED OAT- MEAL I QUART…